At the beginning of the new year, a sudden virus came and swept all over the country. A war without gunpowder was raging in China.

Epidemic situation is order, prevention and control is responsibility. In order to win the battle of prevention and control of the epidemic, Zhonghe has become the main theme for the whole people to fight against the epidemic. Since the outbreak of the epidemic, the company has attached great importance to and deployed the epidemic prevention project for the first time, and arranged special personnel to purchase infrared thermometers, masks, disinfectants and other related items in the medical institutions, so as to minimize the risk of cross infection among the staff on duty during the Spring Festival. Arrange the work of office director Xia Xiaoxia's epidemic notification, holiday adjustment, and return to work preparation to implement every step.

With the good news coming one after another, the confidence and determination of the people of the whole country to defeat the virus and win the prevention and control of the epidemic are becoming stronger and stronger. In the past, the golden age and the iron horse have made great achievements. On February 26, 2020, Zhonghe embarked bravely with dreams and hopes, ushering in the first day of construction with a new look!

2020.02.26

With a responsible attitude towards society and employees,

The temperature must be measured before entering the factory,

Enter the factory only when the temperature is qualified,

Anyone in the factory must wear a mask at any time.

Every day, the office, workshop, vehicle, exhibition hall, dining room, meeting room and other public areas shall be scrubbed and disinfected more than three times, and the dead corner of the plant shall be cleaned and inspected for disinfection.

Strengthen the dining management. The canteen provides meals in a centralized and independent way, and has meals in wrong time in batches. When employees have meals, the distance between them should be more than 1 meter, and it is forbidden to have meals in groups. Tableware and drinking utensils shall be washed and disinfected before use, and cookware and utensils shall be washed and disinfected after use. The environment of canteen food processing, packaging, storage and other places shall be kept clean to ensure that the food materials and production process are not polluted.

Each department specially assigned person is responsible for supervising the epidemic prevention and control of the Department, requiring each employee to do a good job of self-protection, wash hands frequently and make sure that the used masks are not thrown around. From time to time, the epidemic prevention and control team will check the wearing of masks and the ventilation of the office.

Strictly control the access of personnel and make a detailed registration of personnel information. Employees with cough, cold and other diseases are not allowed to go to work, and all foreign units and personnel are not allowed to enter the plant. Meanwhile, colleagues in the epidemic area are delayed to work, leaving no chance for the virus! Payne uses his huge arm to support a strong umbrella for all family members.

Epidemic prevention and return to work are both correct. Zhonghe power reminds you:

10 key words to stay away from virus at work

Mask! Ventilation! Wash hands!

keep apart!!!

Prevention and control during the epidemic

Also adjust your mood

Together with you, Zhonghe will overcome the difficulties!!